While the agricultural sector uses the majority of conventional pesticides, lawn and home garden care accounts for 24 percent of pesticide sales and 6 percent of overall...

Photo Credit: Kelly Sikkema

According to a new study in the journal Foods, conventional farmers are now using twice as much glyphosate spray as they did in the...

Photo Credit: Jean Wimmerlin

Neonicotinoids are neurotoxic pesticides commonly used in conventional agriculture since the early 1990s. They are now known to contribute to...

Photo Credit: Juan Encalada

A six-month diet interventional study recently published in the journal Environment International shows that eating mostly organic produce can...

Photo Credit: Alessandra Gaioni

Exposure to harsh pesticides like organophosphates is linked to symptoms of neurobehavioral issues in children. New research uses...

Photo Credit: Eva Fan

A recent study published in the journal Global Ecology and Conservation found that farmers are more likely to purchase less expensive pesticides, and...

Photo Credit: Andy Kelly

Milk is an important contributor to a healthy the human diet. It provides important protein, fat, calcium and vitamin D. Equivalents can be found...

Photo Credit: Robert Campbell

A study recently published in The BMJ Journal found that prenatal and infant exposure to pesticides consistently correlated with higher risk...

Photo credit: Charles O'Rear; USDA

A study recently published in the journal Mutation Research/Reviews in Mutation Research links glyphosate-based herbicides (GHB) like...

Photo Credit: Rawpixel

Research released today from Environmental Research shows that switching from a conventional to an organic diet for less than a week reduces levels...

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