Exposure to pesticides and associated risks including increased cancer rates and neurological disease, are of special concern to farmers navigating pest management challenges in tropical...

Though herbicides like glyphosate are widely used in the conventional production of bananas, their long-term impacts on soil...

An article published in the Journal of Cleaner Production found that dedicating a larger share of farmland to organic reduces...

A comprehensive national study published in Frontiers in Cancer Control and Society has found strong associations between...

A new study from Guanajuato, Mexico published in the journal Agriculture found that grapes grown under organic management...

A 2025 study published in Environmental Health provides some of the strongest evidence to date that glyphosate and glyphosate-based herbicides (GBHs) pose a significant cancer risk. The research...

A comprehensive three-year study published in Nature has shown that organic beekeeping practices can maintain honeybee...

The benefits of organic practices extend beyond environmental sustainability to include improved nutrition.  A recent study...

A recent study from China found that organically grown strawberries are sweeter, more aromatic and preferred by consumers...

Chronic exposure to pesticides can accelerate the progression of Parkinson’s disease, according to a recent UCLA study. The...

Pages