In organic farms, reduced tillage for soil conservation does not significantly decrease marketable crop yield, according to a recent Dutch study. Despite concerns of increased weed activity,...
Jan 03, 2022
A study in the Journal of Agricultural and Food Engineering determined that using organic fertilizer produced from local sources of agricultural waste and manure results in comparable yields of...
Nov 01, 2021
The ever-growing global population demands more food production, while at the same time, increased farming intensity has contributed to the depletion of important insect populations. A recent...
Dec 10, 2014
Photo credit: Neil Palmer (CIAT)
A new study published in the Journal Proceedings of the Royal Society Biology has found that the yields of organic crops are higher than...
Copyright © 2020
All Rights Reserved
