Photo Credit: Nadine
A new study has been added to the list of growing research that shows our food security is threatened by climate change. Research published in the...
Photo Credit: Nadine
A new study has been added to the list of growing research that shows our food security is threatened by climate change. Research published in the...
photo credit: Jason Blackeye
A recent study published in Agriculture, Ecosystems & Environment found that more resources for pollinators, more wild bees, and more types...
Photo credit: Peter Trimming
Small mammals can provide agricultural benefits by eating weed seeds or they can act as pests by eating crop grains. A new study published in...
Photo credit: John Flannery
A recent study published in Agriculture, Ecosystems & Environment investigated the effects of organic vs. conventional farming in large- and...
Photo credit: Kate Russell
Arbuscular mycorrhizal fungi (AMF) are an important part of the soil biodiversity that provide advantages to crops by increasing water and...
Photo credit: Karen Sabin
A new study published in the journal Nature Plants analyzed the environmental impact of the complete supply chain for producing a loaf of bread....
Photo credit: Joe Bunting
Plant breeding programs have traditionally been developed in response to the needs of large-scale industrial agriculture with a focus on yield...
Photo credit: S. Rae
Neonicotinoid pesticides have been criticized for the harm they may cause to non-herbivore insects such as bees. Now, a growing body of literature...
The discovery of genetically modified (GM) wheat in Oregon1 is a wake-up call for those who worry about potential GM contamination of organic crops. The idea of contamination has been an area of...