Photo Credit: Joseph Watson
Organic certification requires farmers to support important biodiversity such as birds and bees. While a lot of research has shown that more...
Photo Credit: Joseph Watson
Organic certification requires farmers to support important biodiversity such as birds and bees. While a lot of research has shown that more...
Photo Credit: Jonathan Borba
A recent study in Journal Canadian Food Studies Special Issue: Food Procurement shows that large institution kitchens may be key players in...
Photo credit: U.S. Department of Agriculture
Biological soil amendments like compost are essential for organic farmers, and in some places, organic fertilizer production...
Photo Credit: Rodrigo Flores
It is well known that organic farming practices increase important and beneficial biodiversity. A recent study published in the journal Biota...
Photo Credit: Andy Kelly
Milk is an important contributor to a healthy the human diet. It provides important protein, fat, calcium and vitamin D. Equivalents can be found...
Non-organic milk tests positive for illegal antibiotics, high levels of growth hormones
and controversial pesticide contaminants
...
Photo Credit: Jessica Ruscello
The question of whether organic farming can feed the world has fueled many studies that calculate ratios of conventional to organic yield to...
Photo credit: Henry Be
A cost/return analysis published in Agronomy Journal compared production costs, yield and net returns for conventional versus organic crop rotations...
Photo credit: USDA National Agroforestry Center
Organic farmers must employ integrated management strategies to control pests in an environmentally friendly way. New...
Photo credit: Chris Abney
Apple production in North America and Europe is largely threatened by two insect pests: rosy apple aphids and codling moths. In conventional apple...