There is so much (in)credible science that explains why organic is a good choice for people and the planet, and more is published every week. The Organic Center summarizes the latest research into distilled bites so you can make informed choices. We only report on peer-reviewed studies and always will. Check out our research blog and sign up for our newsletter to get the latest science delivered right to your inbox.

Photo credit: Randy Heinitz

The rise of antibiotic-resistant bacteria is commonly attributed to the overuse of antibiotics in livestock. Antibiotics are fed to livestock at...

Photo credit: Taber Andrew Bain

A recent Morbidity and Mortality Weekly Report published by the Centers for Disease Control (CDC) documents the poisoning of farm workers in...

Photo credit: Bob Peterson

As bee populations decline, scientists are directing their research to understand what factors are negatively affecting bee health and what can...

Photo Credit: Patrick Feller

A recent study published in Environmental Health Perspectives has confirmed that choosing organic does, in fact, reduce consumer exposure to...

Photo credit: Wouter Vandenneucker

A recent study published in the Journal PLOS ONE has found an association between maternal exposure to phthalates—chemicals commonly...

Photo credit: Alexander Boden

Fish populations are exposed to a large number of environmental pollutants that run off from agricultural, industrial and urban land. As...

Photo credit: Kerry Wixted

Amphibian populations in the United States and around the world have been declining due to habitat degradation and loss. Now, a new study,...

Photo credit: Cliff

A recent study published in Chemosphere found that catfish collected from multiple freshwater sites in South Africa contained organochlorine pesticide...

Photo credit: Melalouise

A recent study published in Environmental Health Perspectives has found high levels of the fungicide mancozeb in pregnant women living near banana...

photo credit: Christine Majur

A recent study published in the Journal of Applied Ecology found that the use of neonicotinoid pesticides in soybean crops reduced yields by...

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