Photo Credit: http://bit.ly/1txCRFk

A new research study published in Environmental & Analytical Toxicology found that glyphosate, the active ingredient in Roundup, may...

Photo Credit: nociveglia

The study entitled “Higher antioxidant concentrations and less cadmium and pesticide residues in 2 organically grown crops: a systematic literature...

The American Medical Association (AMA) adopted a resolution in June calling for the ban of antibiotics used in animal farming for growth promotion. This large-scale, inappropriate use of...

Photo Credit: Santiago Nicolau

A new study published in Evironmental Health Perspectives found that maternal exposure to pesticides can increase the risk of autism in...

A new report released by the World Health Organization (WHO) found that antibiotic-resistant resistance in bacteria is widespread around the world, presenting significant risk to human populations...

Photo Credit: Steven Lilley

Another study has come out linking the development and spread of antibiotic-resistant bacteria to the use of antibiotics in conventional meat-...

Photo Credit: Matt MacGillivray

Tomatoes are well known for being a vegetable with high antioxidant capacity. They contain carotenoid pigments such as lycopene, associated...

Researchers at the International Agency for Research on Cancer recently published a study in the International Journal of Environmental Research and Public Health documenting three decades worth...

Photo Credit: U.S. Department of Agriculture

A new study published in the International Journal of Environmental Research and Public Health concluded that eating an organic...

Photo Credit: Robert S. Donovan

A new study published in the journal Environmental Research found that eating an organic diet for a week can reduce pesticide exposure.  The...

Pages