Organic TV

Green living expert, author, and TV personality, Sara Snow, explains the USDA organic seal and why "natural" is not organic.

The Organic Network

Facebook Twitter YouTube feed-icon

Stay in the Loop

Subscribe Here

Do You Know?

  • Three new studies confirm that exposures to common insecticides during pregnancy can cut a child’s IQ 4% to 7%  by age 9.
    sources listed here


Hot Science

Reduced use of synthetic fertilizer will be critical for reducing dead zones

Aug 13, 2014

A new study published in the journal Nature Geoscience found that the Mississippi River is inundated by the amount of nitrogen runoff from farms, resulting in large-scale marine life die-offs, or dead zones, in the Gulf of Mexico.  Last year this dead zone clocked in at 5,840 square miles, larger than the state of Connecticut.  [...]

Read more Hot Science

Glyphosate linked to birth defects in piglets

Jul 31, 2014

A new research study published in Environmental & Analytical Toxicology found that glyphosate, the active ingredient in Roundup, may have played a role in birth defects found in Danish piglets.  The year 2013 had abnormally high percentages of malformed piglets, so a research team from Germany, Denmark, and Egypt examined possible causes of these malformations.  [...]

Read more Hot Science

Neonicotinoids polluting rivers

Jul 29, 2014

A recent study by the United States Geological Survey (USGS) has found that neonicotinoids are polluting streams throughout the Midwest. Neonicotinoids are a class of pesticides used as insecticides throughout the United States. Although they dissolve readily in water, they are slow to break down in the environment, resulting in a high risk of runoff [...]

Read more Hot Science

New study finds health benefits of organic food

Jul 11, 2014

The study entitled “Higher antioxidant concentrations and less cadmium and pesticide residues in 2 organically grown crops: a systematic literature review and meta-analyses” by Barański et. al shows that organic crops have higher antioxidant levels and less cadmium and pesticide residues than the non-organic crops.  Researchers conducted a meta-analysis on 342 peer reviewed publications looking [...]

Read more Hot Science

Press Release: The Organic Center launches major research effort to fight citrus greening

Jul 08, 2014

Organic growers to get critical help in battling deadly disease Contact: Maggie McNeil (mmcneil@ota.com; 202-403-8514 or 202-615-7997) WASHINGTON, D.C. (July 8, 2014) – On any day, a carton of orange juice can be found in almost 7 out of 10 American refrigerators. Americans drink more than 550 million gallons of orange juice every year with [...]

Read more Hot Science

American Medical Association seeks ban on agricultural antibiotic use

Jul 03, 2014

The American Medical Association (AMA) adopted a resolution in June calling for the ban of antibiotics used in animal farming for growth promotion. This large-scale, inappropriate use of antibiotics has led to the development and spread of antibiotic-resistant bacteria, which is quickly becoming a devastating epidemic. “Use drives resistance, and overuse drives resistance to happen [...]

Read more Hot Science

Prenatal exposure to pesticide may increase risk of autism

Jun 24, 2014

A new study published in Evironmental Health Perspectives found that maternal exposure to pesticides can increase the risk of autism in children.  Researchers from The University of California, Davis MIND Institute looked at associations between autism diagnoses and pesticides including organophosphates, pyrethroids and carbamates. They found that the risk of having a child with autism [...]

Read more Hot Science

World Health Organization Finds Antibiotic-Resistant Bacteria are a Global Epidemic

Jun 12, 2014

A new report released by the World Health Organization (WHO) found that antibiotic-resistant resistance in bacteria is widespread around the world, presenting significant risk to human populations. The use of antibiotics in conventional animal rearing is identified as one contributor to the problem. Describing potential risk areas, the report calls for a global standardization of [...]

Read more Hot Science

Higher Pollinator Biodiversity in Organic Farms

Jun 10, 2014

Several studies have shown that organic farming is beneficial for bees, but a recent study published in Animal Conservation takes a new perspective on ways that organic farming contributes to pollinator health. The study looked at the interaction between plants and pollinators, to see if insect-flower interactions were higher on organic farms. Specifically, they looked [...]

Read more Hot Science

Antibiotic-Resistant Superbugs Again Linked to Use of Antibiotics in Conventional Meat Production

Jun 05, 2014

  Another study has come out linking the development and spread of antibiotic-resistant bacteria to the use of antibiotics in conventional meat-rearing operations. The research, published in Environmental Health Perspectives, focused on methicillin-resistant Staphylococcus aureus (MRSA) in hog slaughtering and processing plants to look at how exposure was spread to plant workers, their household members, [...]

Read more Hot Science