Organic farmers must employ integrated management strategies to control pests in an environmentally friendly way. New...
Organic farmers must employ integrated management strategies to control pests in an environmentally friendly way. New...
Apple production in North America and Europe is largely threatened by two insect pests: rosy apple aphids and codling moths. In conventional apple...
An article published in the most recent issue of the Organic Farmer magazine highlights a partnership between The Organic Center and UC Davis...
A study recently published in The BMJ Journal found that prenatal and infant exposure to pesticides consistently correlated with higher risk...
A recent study published in the Journal PlosǀOne found that the most effective strategy to terminate cover crops in systems where herbicides...
Citrus Greening is a devastating disease affecting citrus around the world. It has swept through the United States, wiping out over 60% of the citrus harvest in Florida alone. To date there has...
As part of the International Society of Organic Agriculture Research (ISOFAR) board, the Organic Center’s Director of Science Programs has joined the Organic World Congress (OWC) Science Board for...
An article recently published in the Journal of Agronomy Research assessed a wide range of organic mulch and fertilizers on the production of...
The Organic Center recently collaborated on a proposal that was selected for a full symposium session at the Entomological Society of America Conference in St. Louis, MO November 17-20, 2019. The...
A new and deadly drug-resistant yeast, Candida auris, has been identified in 13 U.S. states and across the globe, according to the Centers for Disease...