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Green living expert, author, and TV personality, Sara Snow, explains the USDA organic seal and why "natural" is not organic.

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  • Three new studies confirm that exposures to common insecticides during pregnancy can cut a child’s IQ 4% to 7%  by age 9.
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Study finds dietary exposure to toxic pesticides in India

Oct 27, 2013

A study published in Environmental Monitoring and Assessment shows that pesticide contamination is common in the Indian city of Hyderabad. Researchers examined 195 foods to assess the dietary intake of pesticides among fiver socioeconomic groups within the city, and found that residues were present on 51 percent of the samples examined. Of the 13 different [...]

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Organic farming in India: healthier, happier, more financially stable growers

Oct 25, 2013

  A recent study shows that adopting organic farming techniques can improve farmers’ livelihoods, enhance food security, and reduce poverty in India. Researchers in Germany examined the livelihoods of 100 households cultivating tomatoes using organic versus conventional methods to determine whether organic agricultural methods are more beneficial to growers than conventional methods. Their results showed [...]

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Organochlorine pesticides affect fetal motor activity

Oct 24, 2013

A study published in the Journal of Exposure Science and Environmental Epidemiology found that mothers with higher exposure to organochlorine (OC) pesticides such as DDT affected fetal motor activity. Fetal motor activity is an indicator of how the fetus is maturing and is a way to evaluate how exposures to persistent contaminants may be affecting the developing [...]

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Pesticide Exposure Contributes To Food Allergies

Oct 22, 2013

A study published in the Annals of Allergy, Asthma & Immunology has found a link between pesticide exposure and food allergies. Food allergies are on the rise and currently affect one in 13 children in the U.S.  To examine potential causes of this phenomenon researchers at Montefiore Medical Center looked at whether contact with pesticides [...]

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Probiotics prevent diarrhea associated with Clostridium difficile

Oct 20, 2013

A new study published in The Cochrane Collaboration shows that probiotic use, such as the consumption of yogurt, can decrease the risk of diarrhea from Clostridium difficile bacteria after antibiotic ingestion. The study was led by Joshua Goldenberg, from Bastyr University, who found that taking probiotics reduced the chance of having some of the effects [...]

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Pesticides drift and vitalization could result in widespread contamination

Sep 23, 2013

A recent article published in Atmospheric Environment shows that the pesticide endosulfan is able to move long distances through the air.  Endosulfan is one of the most toxic pesticides in current use, and is responsible for multiple instances of fatal poisoning.  It acts as an endocrine disruptor and can cause reproductive and developmental damage to [...]

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Genetically Modified feed has negative effects on pig health

Sep 22, 2013

In a study published in the Journal of Organic Systems, researchers found that feeding pigs Genetically Modified (GM) corn and soy resulted in a higher rate of severe stomach inflammation than pigs fed non-GM diets.  The study, let by Dr. Judy Carman, showed that GM-fed female pigs also had on average a 25% heavier uterus than [...]

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Pesticides used on conventional bananas found in caimans

Sep 19, 2013

A new study published in Environmental Toxicology and Chemistry found pesticide contamination in Costa Rican caiman blood. Researchers examined 14 adult caiman and found levels of nine pesticides in their blood samples. All nine of the detected pesticides were insecticides, and seven were classified as Persistent Organic Pollutants banned under the 2011 Stockholm Convention. The [...]

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Human Contraction of Anti-biotic Resistant Diseases Linked to Antibiotic Use on Pig Farms

Sep 18, 2013

A recent study published in JAMA Internal Medicine shows that antibiotic use on pig farms can lead to human infection with anti-biotic resistant bacteria.  The study looked at infection rates in Pennsylvania in areas near conventional pig farms, to determine if antibiotic resistant bacteria, specifically methicillin-resistant Staphylococcus aureus (MRSA), were being transferred from pigs to [...]

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Threats of Antibiotic Resistant Diseases

Sep 17, 2013

A new report by the CDC details the threats of antibiotic resistant diseases on the public.  One of the factors contributing to antibiotic resistance is the broad application of low doses of antibiotics in rearing animals.  This practice can lead to the development of antibiotic resistance in bacteria, which can eventually make their way into [...]

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