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American Dietetic Association Practice Group Outlines Benefits of Organic Food and Farming
May 2007

Author(s): Hunger and Environmental Nutrition Dietetic Practice Group, American Dietetic Association

An up to date overview of the benefits of organic food and farming has been completed and released by the Hunger and Environmental Nutrition Dietetic Practice Group of the American Dietetic Association.

The report contains an easy to read matrix of the principal benefits of organic food and farming, as well as the science supporting such benefits.

'Organic Food Production Talking Points"



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